SWISS CHARD AND MUSHROOM QUICHE
Want to please a crowd for brunch or simply prepare meal for the upcoming week?
Add a Swiss Chard and Mushroom Quiche to the menu for a veggie and protein-packed breakfast.
I love a good quiche, but I’m a little OCD on the ratios when I make mine.
I crave the perfect balance of crust, filling, and eggy-ness.
What’s fun about quiche is you can play around with the ingredients to create your favorite combo!