CHEESY SPINACH

HUMMUS DIP

I’ve recently been loving adding hummus to dressing and marinades.

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Hummus is also an interesting idea for a coating in place of your typical dredging mixture.

So good!

INGREDIENTS

– Sabra Classic Hummus – garlic – spinach – white cheddar cheese – Italian seasonings – green onions – parmesan cheese

1

Preheat oven to 375˚F.

2

Combine Sabra Classis Hummus, garlic, spinach, cheddar cheese, Italian seasonings, and scallions.

3

Spread into small casserole dish. Sprinkle parmesan cheese over the top.

4

Bake for 20 minutes or until heated through and cheese on top is melted.

5

Top with additional green onions and serve with pita crackers or vegetables.

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FOR DETAILED RECIPE, VISIT JULIE HALLINGTON