Ingredients
Scale
- 3 cups corn Chex cereal
- 3 cups rice Chex cereal
- 3 cups wheat Chex cereal
- 1 cup mixed nuts
- 1 cup garlic-flavored bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces
- 6 tablespoons butter
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoon seasoned salt
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- In a large microwavable bowl, mix cereals, nuts, pretzels, and bagel chips; set aside. In a small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.
- Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container. (OR Pre-heat oven to 250°. Put cereal and seasoning mixture into an ungreased roasting pan and bake for 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes.)
Notes
Full recipe credit:
https://www.chex.com/recipes/original-chex-mix/
Photos and content credit:
https://chefjulierd.com
For other variations, try playing around with other spices.
I like to add 1/4 tsp cumin & 1/4 tsp chili powder to the mix.
Keywords: chex mix, snack