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cheesy deviled egg with cheese crisp

Cheese Crisp

  • Author: Julie @ RDelicious Kitchen
  • Yield: 12 cheese crisps 1x

Ingredients

Scale
  • 1/4 cup your favorite cheddar cheese

Instructions

  1. Preheat oven to 350 degrees.
  2. Finely grate cheddar cheese.
  3. Using a teaspoon, make 12 small piles of cheese about an inch apart on a baking sheet. (if using an aluminum baking sheet, use parchment paper)
  4. Bake in the oven for 5-7 minutes until cheese has full melted and golden brown.
  5. Remove pan from oven and let cool for cheese to harden before removing from the pan.
  6. Use as a garnish, or to simply munch on!

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